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Correo Electrónico
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Ingredientes
- 1 15-ounce can white cannelini beans, rinsed and drained
- 1 lemon, juice and zest
- 1 tablespoon truffle oil
- Sea salt
- Freshly ground pepper
- 6 Persian cucumbers
- 1 black truffle, fresh or canned
View Full Recipe at In Erika's kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 57g | |
| Calories 192 | |
| Calories from Fat 158 | 82% |
| Total Fat 17.84g | 22% |
| Saturated Fat 4.53g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 7mg | 2% |
| Sodium 11mg | 0% |
| Potassium 80mg | 2% |
| Total Carbs 8.55g | 2% |
| Dietary Fiber 1.2g | 4% |
| Sugars 5.62g | 4% |
| Protein 1.13g | 2% |
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