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Receta Tuna Noodle Casserole With PotatoChips
by CookEatShare Cookbook

Tuna Noodle Casserole With PotatoChips

Easy microwave meal. Great for dorm rooms!

Calificación: 3.7/5
Avg. 3.7/5 3 votos
  Estados Unidos American
  Raciónes: 8

Ingredientes

  • 1 (12 ounce.) pkg. egg noodles
  • 2 c. water
  • 1 (6 1/2 ounce.) can tuna
  • 1 (10 3/4 ounce.) can cream of mushroom soup
  • 1 (10 ounce.) pkg. frzn peas
  • 1/2 c. crushed potato chips

Direcciones

  1. Put noodles and water in a 2 qt casserole dish that has a cover.
  2. Cover with lid and microwave on high for 5 min.
  3. Stir gently, cook 5 min longer.
  4. Drain tuna. With a fork, break up the tuna.
  5. Add in tuna to the noodles.
  6. Add in soup and peas.
  7. Cover and cook on high for 3 min.
  8. Stir and microwave 2 min longer.
  9. Sprinkle potato chips over the top of the casserole and serve warm.