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Tuna Pate (Jay) Dip
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Receta Tuna Pate (Jay) Dip
by CookEatShare Cookbook
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Ingredientes
8 ounce. Philadelphia cream cheese, softened
1/4 teaspoon seasoned salt
6 1/2 ounce. chunk lite tuna, liquid removed
4 ounce. minced green chilies, not liquid removed (Mexican)
2 ounce. shredded Cheddar cheese
2 tbsp. minced pimento (in jar)
1 tbsp. green onion with top, minced
Direcciones
Mix cream cheese and seasoned salt till fluffy. Add in rest. Makes 2-3 c.. Serve with crackers.