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Receta Turkey Leg Soup

by CookEatShare Cookbook

Ingredientes

Turkey legs Onion Garlic

4 tbsp. prepared mustard 1/2 teaspoon each basil, rosemary, salt Potatoes, carrots, okra, celery, whatever vegetable you like

Direcciones

1. Cover turkey legs with water. Add in mustard and onions and cook together 45 min. Add in other vegetables. May be thickened, if you like.

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