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Turkey, Vegetable and White Bean Soup (Gluten Free) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Turkey Stock (preferably from scratch, I have a huge stock pot so I used about 10 cups)

lots of fresh ground black pepper

white pepper a shake or two

pinch or two of salt

Olive oil

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb of leftover turkey chopped	1 5/8 oz	$5.60 per pound	$0.56
6 celery stalks sliced	5/8 celery	$1.99 per pound	$0.11
6 large carrots, peeled and sliced into coins	5/8 carrots	$1.49 per pound	$0.14
6 large mushrooms caps removed and sliced	5/8 mushrooms	$3.69 per 8 ounces	$0.22
1/2 a large yellow onion	0.05 onion	$0.79 per pound	$0.01
3 cans of white beans drained	1/3 can	$1.79 per 15 ounces	$0.48
1 tsp sage	0.1 teaspoon	$1.97 per 2 ounces	$0.00
1 tsp thyme	0.1 teaspoon	$1.97 per 2 ounces	$0.00
Total per Serving			$1.53
Total Recipe			$15.29