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Turkey, Vegetable and White Bean Soup (Gluten Free) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Turkey Stock (preferably from scratch, I have a huge stock pot so I used about 10 cups)
lots of fresh ground black pepper
white pepper a shake or two
pinch or two of salt
Olive oil
Ingredients Per Serving Qty Common Price Price per Serving
1 lb of leftover turkey chopped 1 5/8 oz
$5.60 per pound
$0.56
6 celery stalks sliced 5/8 celery
$1.99 per pound
$0.11
6 large carrots, peeled and sliced into coins 5/8 carrots
$1.49 per pound
$0.14
6 large mushrooms caps removed and sliced 5/8 mushrooms
$3.69 per 8 ounces
$0.22
1/2 a large yellow onion 0.05 onion
$0.79 per pound
$0.01
3 cans of white beans drained 1/3 can
$1.79 per 15 ounces
$0.48
1 tsp sage 0.1 teaspoon
$1.97 per 2 ounces
$0.00
1 tsp thyme 0.1 teaspoon
$1.97 per 2 ounces
$0.00
Total per Serving $1.53
Total Recipe $15.29
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