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Receta Two Way Brownies
by CookEatShare Cookbook

Two Way Brownies
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  Raciónes: 12

Ingredientes

  • 1 (18 1/2 ounce.) pkg. yellow cake mix
  • 3/4 c. melted butter
  • 1 (6 ounce.) pkg. chocolate chips, melted
  • 1 c. coconut
  • 1/4 c. water
  • 1 tbsp. vanilla
  • 2 Large eggs

Direcciones

  1. Blend together dry cake mix and butter. Set aside 1/3 of the mix. Into remaining 2/3 of mix, blend in Large eggs and chocolate chips.
  2. Spread in a greased 9 x 12 inch baking pan. To reserved mix, add in coconut, water and vanilla. Mix to blend. Spread over chocolate mix in pan. Bake at 325 degrees for 45-50 min, or possibly till done. Makes about 2 dozen.