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Receta Ultra Creamy Cheese Chocolate Cheesecake
by CookEatShare Cookbook

Ultra Creamy Cheese Chocolate Cheesecake
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Ingredientes

  • 1 pkg. Pillsbury Plus German chocolate cake mix
  • 3 Large eggs
  • 1/2 c. softened butter
  • 2 (8 ounce.) pkg. softened cream cheese
  • 3/4 c. sugar
  • 2 tbsp. vanilla
  • 1 can cherry pie filling
  • 4 tbsp. melted butter

Direcciones

  1. Preheat oven to 325 degrees. In a medium size bowl combine the following: 1 egg, cake mix and 1/2 c. softened butter. Mix till crumbly. Add in 2 Tbsp. of melted butter. Mix. Pat mix into the bottom of an ungreased 9 x 13 inch pan.
  2. In another medium size bowl, combine the following: cream cheese, 2 Large eggs, 3/4 c. sugar and 2 Tbsp. vanilla. Mix till smooth. Add in 2 Tbsp. of melted butter; mix. Pour mix over first layer in 9 x 13 inch pan.
  3. Bake 20-25 min at 325 degrees. Cold. Top with cherry pie filling. Chill for 1 hour before serving.