| 1 peck green tomatoes, minced fine |
1/8 peck |
$1.99 per pound
|
$3.04 |
| 3/4 c. salt |
1 tablespoon |
$2.91 per 16 ounces
|
$0.18 |
| 2 c. finely minced onions |
1/4 cup |
$0.79 per pound
|
$0.07 |
| 3 green peppers, finely minced |
3/8 peppers |
$2.19 per pound
|
$0.22 |
| 3 red peppers, finely minced |
3/8 peppers |
$3.29 per pound
|
$0.32 |
| 2 teaspoon celery seed |
1/4 teaspoon |
$6.39 per 7/8 ounces
|
$0.12 |
| 2 teaspoon mustard seed |
1/4 teaspoon |
$4.55 per 1 3/8 ounces
|
$0.09 |
| 1 c. sugar |
2 tablespoons |
$1.44 per pound
|
$0.08 |
| 1 quart. vinegar |
1/8 quart |
n/a
|
|
| Total per Serving |
$4.12 |
| Total Recipe |
$32.96 |
Suggestions?