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Uncooked Persimmon Pudding - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 c. persimmon pulp 2 tablespoons
$2.19 per pound
$0.14
1 c. sugar 2 tablespoons
$1.44 per pound
$0.08
1/2 c. nuts 1 tablespoon
$12.79 per 36 ounces
$0.11
1/2 pound marshmallows, cut in sm. pcs 1 oz
$0.99 per 10 ounces
$0.10
Total per Serving $0.43
Total Recipe $3.43
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