Receta Unstuffed Artichoke Appetizer
Unstuffed Artichoke Appetizer-is a simple way to make stuffed artichokes WITHOUT stuffing them. This recipe uses canned artichoke hearts, split in half, Panko bread crumbs, garlic and Parmesan cheese; then baked. All done in less than an hour for a delicious and easy to assemble appetizer. It is also a healthy, low fat, low calories, low cholesterol, low sodium, low sugars, low carbohydrates, vegetarian, heart-healthy, diabetic and Weight Watchers (2) PointsPlus recipe.
Tiempo de Prep: | Italian |
Tiempo para Cocinar: | Raciónes: 12 |
Ingredientes
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Direcciones
- Preheat oven to 425º F.
- Arrange artichokes in concentric circles on bottom of a 9-inch pie pan sprayed with cooking spray.
- Combine together the cheese, bread crumbs, garlic and 1 Tbsp of the olive oil; sprinkle over artichokes. Drizzle with remaining olive oil.
- Bake for 30 minutes or until heated through.