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Receta Vaangi Bhath with Foxtail Millet - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
Foxtail millet scant 3/4 cup
Vaangi baath masala 2 tsps
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe
eggplants
222.75g
spring onions
48.0g
Total Per Serving Total for Recipe
Protein (g) 2.25 0.88 3.13 3.13
Total Fat (g) 0.42 0.09 0.51 0.51
Carbohydrates (g) 12.7 3.52 16.22 16.22
Ash (g) 1.56 0.39 1.95 1.95
Calories (kcal) 53.46 15.36 68.82 68.82
Starch (g) n/a n/a 0.0 0.0
Sucrose (g) n/a n/a 0.0 0.0
Glucose (dextrose) (g) n/a n/a 0.0 0.0
Fructose (g) n/a n/a 0.0 0.0
Lactose (g) n/a n/a 0.0 0.0
Maltose (g) n/a n/a 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0
Water (g) 205.84 43.12 248.96 248.96
Caffeine (mg) 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0
Sugars (g) 5.23 1.12 6.35 6.35
Galactose (g) n/a n/a 0.0 0.0
Dietary Fiber (g) 7.6 1.2 8.8 8.8
Calcium (mg) 20.048 34.56 54.608 54.608
Iron (mg) 0.53 0.71 1.25 1.25
Magnesium (mg) 31.185 9.6 40.785 40.785
Phosphorus (mg) 55.688 17.76 73.448 73.448
Potassium (mg) 512.325 132.48 644.805 644.805
Sodium (mg) 4.455 7.68 12.135 12.135
Zinc (mg) 0.36 0.19 0.54 0.54
Copper (mg) 0.178 0.038 0.217 0.217
Manganese (mg) 0.557 0.077 0.634 0.634
Selenium (mcg) 0.7 0.3 1.0 1.0
Vitamin A, IU (IU) 60.143 478.56 538.703 538.703
Retinol (mcg) 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 2.228 24.0 26.228 26.228
Beta Carotene (mcg) 35.64 287.04 322.68 322.68
Vitamin E (mg) 0.67 0.26 0.93 0.93
Vitamin D (IU) n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 545.76 545.76 545.76
Tocopherol, beta (mg) n/a n/a 0.0 0.0
Tocopherol, gamma (mg) n/a n/a 0.0 0.0
Tocopherol, delta (mg) n/a n/a 0.0 0.0
Vitamin C (mg) 4.9 9.0 13.9 13.9
Thiamin (mg) 0.089 0.029 0.118 0.118
Riboflavin (mg) 0.089 0.038 0.128 0.128
Niacin (mg) 1.448 0.254 1.702 1.702
Pantothenic acid (mg) 0.624 0.038 0.662 0.662
Vitamin B-6 (mg) 0.178 0.029 0.207 0.207
Folate (mcg) 49.005 30.72 79.725 79.725
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0
Choline (mg) 15.4 2.7 18.1 18.1
Folic acid (mcg) 0.0 0.0 0.0 0.0
Tryptophan (g) 0.022 0.01 0.032 0.032
Threonine (g) 0.089 0.034 0.123 0.123
Isoleucine (g) 0.111 0.038 0.15 0.15
Leucine (g) 0.134 0.053 0.186 0.186
Lysine (g) 0.111 0.043 0.155 0.155
Methionine (g) 0.022 0.01 0.032 0.032
Cystine (g) 0.022 n/a 0.022 0.022
Phenylalanine (g) 0.089 0.029 0.118 0.118
Tyrosine (g) 0.067 0.024 0.091 0.091
Valine (g) 0.111 0.038 0.15 0.15
Arginine (g) 0.134 0.062 0.196 0.196
Histidine (g) 0.045 0.014 0.059 0.059
Alanine (g) 0.111 0.038 0.15 0.15
Aspartic acid (g) 0.356 0.082 0.438 0.438
Glutamic acid (g) 0.423 0.182 0.606 0.606
Glycine (g) 0.089 0.043 0.132 0.132
Proline (g) 0.089 0.058 0.147 0.147
Serine (g) 0.089 0.038 0.128 0.128
Cholesterol (mg) 0.0 0.0 0.0 0.0
Trans Fat (g) n/a n/a 0.0 0.0
Saturated Fat (g) 0.067 0.014 0.081 0.081
Phytosterols (mg) 15.593 n/a 15.593 15.593
Monounsaturated Fat (g) 0.045 0.014 0.059 0.059
Polyunsaturated (g) 0.178 0.034 0.212 0.212