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Vadagam( Aromatic spice temperings)
by
Mythreyi Dilip
Calificación: 4.0
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.%20To%20the%20onion%20mixture,%20add%20rest%20of%20the%20above%20said%20ingredients.%20Mix%20in%20both%20the%20oils%20to%20the%20mixture%20and%20make%20medium%20sized%20balls.%20Keep%20these%20balls%20in%20direct%20sunlight%20for%2010%20days.%20When%20these%20balls%20are%20fully%20dried,%20store%20it%20in%20airtight%20jars.%20You%20can%20store%20these%20vadagam%20balls%20for%20a%20year.%3C/p%3E%3Cp%3ETips%20to%20prepare%3C/p%3E%3Cp%3ETake%202%20balls%20of%20vadagam,%20crush%20them%20and%20store%20it%20in%20small%20container.%20When%20used%20as%20tempering,%20to%20the%20medium%20hot%20oil%20add%201tsp%20of%20crushed%20vadagam%20and%20allow%20it%20to%20turn%20golden%20brown,%20then%20add%20the%20rest%20of%20the%20ingredients.(%20Do%20not%20burn%20the%20vadagam%20as%20they%20may%20turn%20bitter).%3C/p%3E){kind=link}