Receta Vanilla Bean Ice Cream
Ingredientes
- 1 cup whole milk
- ¾ cup granulated sugar
- 2 cups heavy cream, divided
- Pinch of salt
- 1 vanilla bean, split in half lengthwise
- 6 egg yolks
- ¾ teaspoon vanilla extract
View Full Recipe at Brown Eyed Baker
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 106g | |
Recipe makes 6 servings | |
Calories 261 | |
Calories from Fat 142 | 54% |
Total Fat 16.12g | 20% |
Saturated Fat 9.97g | 40% |
Trans Fat 0.0g | |
Cholesterol 59mg | 20% |
Sodium 57mg | 2% |
Potassium 89mg | 3% |
Total Carbs 28.02g | 7% |
Dietary Fiber 0.0g | 0% |
Sugars 27.23g | 18% |
Protein 2.13g | 3% |