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Vanilla Bean Winner and Creme Brulee Revisted
by
Linda Skelcy
Calificación: 4.0
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%3C/p%3E%3Cp%3EPreheat%20the%20oven%20to%20325%20degrees%20F.%3C/p%3E%3Cp%3EPlace%20the%20cream,%20vanilla%20bean%20and%20its%20caviar%20(pulp)%20into%20a%20medium%20saucepan%20set%20over%20medium-high%20heat%20and%20bring%20to%20a%20boil.%20Remove%20from%20heat%20and%20cover%20for%2015%20minutes.%20Remove%20the%20vanilla%20bean%20%22husk%22.%3C/p%3E%3Cp%3EMeanwhile,%20whisk%20together%201/2%20cup%20sugar%20and%20the%20egg%20yolks%20until%20well%20blended%20and%20yolks%20just%20begin%20to%20lighten%20in%20color.%3C/p%3E%3Cp%3EAdd%20the%20cream/vanilla%20mixture%20slowly%20into%20the%20egg%20yolks,%20stirring%20constantly.%20Do%20this%20slowly%20as%20to%20not%20cook%20the%20yolks.%3C/p%3E%3Cp%3EPour%20the%20liquid%20into%206-8%20ounce%20ramekins.%20Place%20the%20ramekins%20into%20a%20large%20broiler%20pan%20or%20roasting%20pan.%20Add%20hot%20water%20to%20come%20halfway%20up%20the%20ramekins*.%20Bake%20just%20until%20the%20creme%20brulee%20is%20set,%20but%20still%20trembling%20in%20the%20middle.%20About%2045%20minutes.%20Remove%20the%20ramekins%20from%20the%20hot%20water%20bath%20and%20refrigerate%20for%20at%20least%202%20hours%20and%20up%20to%203%20days.%3C/p%3E%3Cp%3ERemove%20the%20creme%20brulee%20about%2030%20minutes%20prior%20to%20serving.%20Sprinkle%20the%20remaining%201/2%20cup%20sugar%20over%20the%20creme%20brulee,%20dividing%20evenly.%20Using%20a%20torch,%20or%20your%20broiler,%20melt%20the%20sugar%20until%20it%20is%20golden%20brown%20and%20crisp.%20Let%20set%205%20minutes%20before%20serving.%3C/p%3E%3Cp%3E*the%20easiest%20and%20safest%20way%20to%20do%20this%20is%20to%20boil%20water%20in%20your%20teapot.%20Place%20the%20roasting%20pan%20with%20the%20ramekins%20in%20the%20oven%20and%20pour%20the%20water%20into%20the%20pan.%20This%20will%20prevent%20unwanted%20and%20dangerous%20spills%20as%20you%20place%20the%20dessert%20in%20the%20oven.%3C/p%3E%3Cp%3ECongratulations%20to%20the%20winners!%20Please%20let%20me%20know%20how%20you%20use%20your%20beans!!%20(both%20the%20Vanilla%20and%20your%20brain)%3C/p%3E%3Cp%3EI%20will%20be%20sponsoring%20more%20giveaways%20in%202011%20-%20because%20it%20makes%20me%20happy;%20so%20stay%20tuned%20and%20keep%20cooking!%3C/p%3E){kind=link}