Receta Varagu Arisi Masala Dosai

Varagu Arisi Masala Dosai Recipe By Praveen Kumar Published March 15, 2017 | Diabetic, Dosa | No Comment Email to Friend Print Recipe Facebook Twitter Google+ Pinterest Varagu Arisi (Kodo Millet) is a healthy and nutritious grain rich in protein and iron. Ideal for those who are diabetic or trying to reduce/control their weight. Perfect for breakfast or evening tiffen. Ingredients: Varagu Rice Flour – 2 cups Wheat Flour – 1 cup Rice Flour – 1 cup Onions – 2, finely chopped Red Chilli Powder – 2 tsp Garam Masala Powder – 1 tsp Saunf Powder – 1 tsp Curry Leaves – handful Oil as required Ghee as required Salt as per tasteMethod: 1. Mix the oil and ghee. Keep aside. 2. Combine all the other ingredients in a large bowl. 3. Add enough water and…