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Varagu Arisi Upma By Praveen Kumar Published February 26, 2014 | Health, Upma | No Email to Print Recipe Ingredients: Varagu Arisi (Kodo Millet) – 1/2 cup, cleaned, washed, dry roasted Onion – 1, finely chopped Mixed Vegetables – 3/4 cup Curry Leaves – few Green Chillies – 2, finely chopped Oil – 3 tblsp Mustard Seeds – 1 tsp Turmeric Powder – 1/2 tsp Urad Dal – 1/2 tsp Salt -  1 1/2 tsp Lemon Juice – 1 1/2 tsp Coriander Leaves – 2 tblsp, finely chopped Water – 1 1/2 Method: 1. Heat oil in a pan over medium flame. 2. Fry the urad dal, mustard seeds, green chillies and curry leaves for a minute. 3. Add the onions and saute well. 4. Add the mixed vegetables, salt, turmeric powder and cook for 3 minutes. 5. Add…
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