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Ingredientes

  • Vazhaipoo (Banana Flower) – 1 cup, cleaned, washed
  • Bengal Gram Dal – 1 cup
  • Paneer – 2 tblsp, grated
  • Dry Red Chillies – 2
  • Omam (Ajwain) – 1 tsp
  • Turmeric Powder – a pinch
  • Oil as required
  • Salt as per taste
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