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Receta Vazhakkai Thayir Vadai (Raw Banana Curd Vadai)

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Ingredientes

  • Plain Curd – 1/2 cup (or more if desire)
  • Vazhakkai (Raw Banana) – 1
  • Plain Flour (Maida) – 1/4 cup
  • Poha (Aval) – 1/2 cup, soaked for 20 to 30 minutes and drained
  • Coconut – 2 tblsp, grated
  • Green Chilli Paste – 1/2 tsp
  • Lemon Juice – 1 1/2 tsp
  • Garam Masala Powder – 1/2 tblsp
  • Cumin Powder – 1/2 tsp
  • Ajwain (Omam) Powder – a small pinch
  • Coriander Leaves – handful, chopped
  • Sugar – 1/2 tsp
  • Kara Boondi – to garnish (optional)
  • Grated Carrot – little, to garnish (optional)
  • Oil as required
  • Salt as per taste

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 191g
Calories 126  
Calories from Fat 56 44%
Total Fat 6.31g 8%
Saturated Fat 2.21g 9%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 70mg 3%
Potassium 373mg 11%
Total Carbs 11.43g 3%
Dietary Fiber 2.4g 8%
Sugars 6.35g 4%
Protein 8.68g 14%
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