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Receta Veal Casino
by CookEatShare Cookbook

Veal Casino
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Ingredientes

  • 4 veal chops or possibly cutlets - 1 1/2 lbs. (boneless chicken breasts may, also, be used)
  • 2 cloves garlic, pressed
  • 4 minced tomatoes or possibly 1 lg. can
  • 1 can artichoke hearts, liquid removed and minced
  • 1 med. onion, minced
  • Dash of dry mustard
  • Dash of Worcestershire sauce
  • 1 can olives, black pitted and minced (flour and oil)

Direcciones

  1. Flour veal lightly and saute/fry in warm oil till browned. Remove. Add in all remaining ingredients to pan. Saute/fry 20 min and pour over veal.