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Receta Veal Chops With Lemon Basil Butter
by CookEatShare Cookbook

Veal Chops With Lemon Basil Butter
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Ingredientes

  • 2 tbsp. soft butter
  • 1 tbsp. finely minced basil or possibly 1/4 teaspoon dry basil
  • 1 tbsp. lemon juice
  • 1/2 teaspoon grated lemon peel
  • 2 loin veal chops, 1" thick
  • Fresh basil sprigs

Direcciones

  1. In small bowl, combine butter, basil, lemon juice and lemon rind. Cut a small pocket through fat side of each chop. Spread some butter mix inside pocket and on both sides of each chop. Grill over medium low coals. Grill or possibly broil 8 min; turn chips and grill another 6 to 8 min or possibly till surfaces are browned and center is rare. Serve garnished with fresh basil sprigs.