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4 3/4 inch veal chops
Flour (for dredging)
1/2 c. maderia
Ingredients Per Serving Qty Common Price Price per Serving
6 tbsp. unsalted butter 1 tablespoon
$3.99 per 16 ounces
$0.19
2 tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1/4 c. chopped shallots 1 tablespoon
$3.99 per pound
$0.09
1 garlic clove, chopped 1/4 garlic cloves
$4.00 per pound
$0.01
1/2 pound mushrooms, quartered 2 oz
$3.69 per 8 ounces
$0.92
1 c. brown beef stock 1/4 cup
$1.29 per 14 1/2 ounces
$0.19
2 teaspoon tomato paste 1/2 teaspoon
$1.29 per 6 ounces
$0.02
1/2 teaspoon sage 1/8 teaspoon
$1.97 per 2 ounces
$0.00
1/2 teaspoon thyme 1/8 teaspoon
$1.97 per 2 ounces
$0.00
1 bay leaf 1/4 bay leaf
$3.59 per 2 ounces
$1.06
Total per Serving $2.57
Total Recipe $10.28
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