Esta es una exhibición prevé de cómo se va ver la receta de 'Veal Crosby' imprimido.

Receta Veal Crosby
by CookEatShare Cookbook

Veal Crosby
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 2

Ingredientes

  • 12 baby veal scallops
  • 3 ounce. butter
  • 2 tbsp. fresh parsley, finely minced
  • 2 tbsp. warm beef stock
  • 1/2 teaspoon anchovy paste
  • 1/4 c. white wine
  • 2 tbsp. Cream Fraiche or possibly heavy cream
  • Juice of 1 lemon
  • Flour
  • Salt and pepper to taste

Direcciones

  1. As many of you are aware, our Pastor, Msgr. Crosby W. Kern, enjoys fine food. Often times he likes to putter around the rectory kitchen indulging in his own creations. The following is just one of his favorites which he combine for our cookbook enjoyment.