Esta es una exhibición prevé de cómo se va ver la receta de 'VEAL EMINCEE' imprimido.

Receta VEAL EMINCEE
by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

VEAL EMINCEE

VEAL EMINCEE

Calificación: 4.5/5
Avg. 4.5/5 2 votos
Tiempo de Prep: Alemania German
Tiempo para Cocinar: Raciónes: 1

Ingredientes

  • Veal 150 gr
  • Onion 20 gr
  • Mushroom 50 gr
  • Cream 10 cl
  • Chicken stock 10 cl
  • Potato 100 gr
  • Clarified butter 2 cl

Direcciones

  1. Cut the veal into strips, the onions in julienne and chopped the mushrooms.
  2. Saute the veal in oil add the onions deglaze with chicken stock, add the cream and leave to reduce for a few minutes.
  3. Add the sauted mushrooms and chopped parsley, check the seasoning. Served with a potato rosti( half moon shape), sprinkle with chopped parsley..