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» Veal Stuffing
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Veal Stuffing
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 1/2 lbs. shoulder of veal, cut in 1 1/2 inch chunks
Ingredients
Per Serving Qty
Common Price
Price per Serving
3 tbsp.
oil
1 tablespoon
$3.00 per 48 fluid ounces
$0.05
2 stalks
celery
, finely minced
1 stalk
$1.99 per pound
$0.18
1
onion
, finely minced
1/2 onion
$0.79 per pound
$0.10
1/2 c. dry white
wine
1/4 cup
$0.35 per fluid ounce
$0.70
1
carrot
, finely minced
1/2 carrot
$1.49 per pound
$0.10
1 clove
garlic
, chopped
1/2 garlic cloves
$4.00 per pound
$0.01
2 c. skinned, minced
tomatoes
1 cup
$1.99 per pound
$0.65
Total per Serving
$1.79
Total Recipe
$3.57
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