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Correo Electrónico
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Ingredientes
- 1 Tablespoon grated lime zest
- 1 Tablespoon fresh squeezed lime juice
- 1/4 teaspoon ground cumin
- 1/3 teaspoon ground coriander
- 4 garlic cloves
- 2 stalks lemongrass, coarsely chopped
- 1 oz shallots
- 1-2 thai bird chiles, coarsely chopped
- 1 oz cilantro, coarsely chopped
- 1 inch piece of ginger root, peeled and coarsely chopped
- For the rest of your currry:
- 1/2 large white onion, chopped fine
- 12-15 shitake mushrooms, sliced
- 1 block extra firm tofu
- 1 package tempeh
- 4 cans coconut milk
- 1/2 carton So Delicious original coconut creamer
- Salt and pepper to taste
- For the rice:
- 2 cups dry brown rice
- 4 cups water
- 2 Tablespoons Earth Balance
- 1 teaspoon sea salt
- And your toppings: (get creative!!)
- Fresh broccoli, chopped fine
- Red bell pepper, diced
- Green bell pepper, diced
- Shredded coconut
- Celery, diced
- Carrot, diced or matchstick
- Water chestnuts, diced
- Raisins
- Those chinese noodle things
- Cashews, chopped
- Green onion, chopped
View Full Recipe at la pure mama.
