Receta Vegan Mac and Cheese

Vegan Mac and Cheese Posted by Nava | 21 Comments This easy vegan mac and cheese is rich and comforting. Using pureed silken tofu as a base makes it super creamy. Boost the nutrition of this comfort food meal by serving with plenty of fresh veggies — this goes well with simply prepared broccoli or kale — and a colorful salad or platter of fresh cut vegetables with dip. For an even healthier sauce, try our Almost-Raw Cheez Sauce, based on baby carrots, raw cashews, nutritional yeast, and other nutrient-dense Serves: 4 to 6 adults or 6 to 8 10 to 12 ounces pasta, any short shape rotini, cavatappi, or elbows (preferably whole 12.3-ounce package silken 2 tablespoons vegan 1 1/2 cups cheddar-style nondairy…