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Vegetable Beef Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 to 2 lbs. beef neck bones
4 peppercorns
Ingredients Per Serving Qty Common Price Price per Serving
1 pound can of tomatoes 1/2 pound can
$2.19 per 28 ounces
$0.15
2 carrots, sliced 1 carrots
$1.49 per pound
$0.20
3 stalks celery with tops, sliced 1 1/2 stalk
$1.99 per pound
$0.26
2 med. onions, diced 1 onions
$0.79 per pound
$0.19
2 med. potatoes, diced 1 potatoes
$0.50 per pound
$0.23
3 c. water 1 1/2 cups
n/a
 
1 teaspoon salt 1/2 teaspoon
$2.91 per 16 ounces
$0.02
3 beef bouillon cubes 1 1/2 beef bouillon
n/a
 
1 pkg. frzn mixed vegetables (10 ounce.) 1/2 pkg
$2.80 per 32 ounces
$0.44
1 pkg. frzn peas and/or possibly 1 can of green beans 1/2 pkg
$2.80 per 32 ounces
$0.44
Total per Serving $1.94
Total Recipe $3.88
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