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Vegetable Beef Soup - Recipe Cost

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3 lbs. beef shank, cut in 1 inch pcs
2 bay leaves
Ingredients Per Recipe Qty Common Price Price per Recipe
6 c. water 6 cup
n/a
 
2 c. tomato juice 2 cup
$3.29 per 46 fluid ounces
$1.14
1/3 c. minced onions 1/3 cup
$0.79 per pound
$0.09
1 tbsp. salt 1 tbsp
$2.91 per 16 ounces
$0.12
2 teaspoon Worcestershire sauce 2 tsp
$5.29 per 10 fluid ounces
$0.18
1/4 teaspoon chili pwdr 1/4 tsp
$5.29 per 2 1/2 ounces
$0.05
1 c. celery, diced 1 cup
$1.99 per pound
$0.44
1 c. sliced carrots 1 cup
$1.49 per pound
$0.42
1 c. diced potatoes 1 cup
$0.50 per pound
$0.17
1 c. minced cabbage 1 cup
$0.99 per pound
$0.19
Total Recipe $2.80
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