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Vegetable Crudités Platter - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

green beans

red, yellow, orange, green bell peppers

jimica (not sure I spelled that correctly)

1 small to medium purple cabbage

fresh herb bunches to decorate with

Ingredients	Per Serving Qty	Common Price	Price per Serving
asparagus	0.07 asparagus	$3.99 per 8 ounces	$0.02
broccoli	0.07 broccoli	$0.99 per pound	$0.02
celery	0.07 celery	$1.99 per pound	$0.01
carrots	0.07 carrots	$1.49 per pound	$0.01
small tomatoes - heirlooms,or grape tomatoes	0.07 tomatoes	$1.99 per pound	$0.04
romaine or any sturdy lettuce for lining the platter	0.07 romaine	$2.19 per item	$0.15
chopped parsley to sprinkle over the veggies	0.07 parsley	$1.09 per cup	$0.00
Total per Serving			$0.25
Total Recipe			$3.73