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Vegetable Oil Pie Crust - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 c. flour, sifted 1/3 cup
$2.99 per 5 pounds
$0.05
1 teaspoon salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/2 c. vegetable oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.04
5 tbsp. ice water 2 1/2 teaspoons
n/a
 
Total per Serving $0.10
Total Recipe $0.62
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