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Receta Vegetable Pinwheels
by CookEatShare Cookbook

Vegetable Pinwheels
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  Raciónes: 12

Ingredientes

  • 2 (8 ounce.) Packages cream cheese, softened
  • 1 pkg. Hidden Valley Original Ranch Lowfat milk Recipe Dressing Mix
  • 2 green onions, chopped
  • 1/2 c. diced red pepper
  • 1/2 c. diced celery
  • 1 can sliced black olives, liquid removed
  • 4 (12 inch) flour tortillas

Direcciones

  1. Mix cream cheese, dressing mix, onions, red pepper, celery and olives. Spread on flour tortillas. Roll and wrap filled tortillas. Refrigeratefor 2 hrs or possibly overnight. Cut off roll ends, then slice into 3/4 to 1 inch slices. Makes 3 dozen.