Receta Vegetable Punch

by Praveen Kumar

Ingredients:

• Tomatoes – 2
• Cucumber – 2
• Carrot – 2
• Beetroot – 2
• Cabbage – 100 gms
• Glucose – 50 gms
• Juice of 1 Lemon
• Pepper Powder – 2 tsp
• Goli Soda (or Regular Soda) – as required
• Salt as per taste

Method:

1. Peel and chop the tomatoes, cucumber, carrot and beetroot.

2. Grind to a smooth pulp and strain well into a pitcher or a large bowl.

3. Add glucose, lemon juice, pepper powder and salt.

4. Mix well and keep it in the fridge for an hour or two.

5. To serve, fill 3/4th of a glass with the prepared juice and top up with soda.

6. Serve chilled.

Note: image is for illustration purposes only and not that of the actual recipe.

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