| 1 c. shredded cabbage |
1 cup |
$0.99 per pound
|
$0.15 |
| 1 c. thinly sliced cauliflower |
1 cup |
$1.49 per pound
|
$0.33 |
| 1/2 c. thinly sliced celery |
1/2 cup |
$1.99 per pound
|
$0.22 |
| 1/4 c. coarsely grated carrots |
1/4 cup |
$1.49 per pound
|
$0.11 |
| 1/4 c. coarsely grated parsnips or possibly sliced radishes |
1/4 cup |
$1.99 per pound
|
$0.15 |
| 1 sm. red onion, thinly sliced |
1 onion |
$0.99 per pound
|
$0.32 |
| 1 teaspoon seasoned salt |
1 tsp |
$2.91 per 16 ounces
|
$0.04 |
| Total Recipe |
$1.32 |
Suggestions?