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Vegetable soup with barley - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
few stalks parsley
Ingredients Per Serving Qty Common Price Price per Serving
100 g pearl barley 25 g
$1.49 per 16 ounces
$0.08
500 g carrots, peeled and cut into half moons 125 g
$1.49 per pound
$0.41
2 large potatoes, peeled and cut into small chunks 1/2 potatoes
$0.50 per pound
$0.20
3 leeks, sliced 3/4 leeks
$1.88 per pound
$0.28
2 sticks celery, sliced 1/2 stick
$1.99 per pound
$0.09
1.5 l vegetable stock 3/8 l
$3.69 per 32 ounces
$0.36
1/2 bunch thyme 1/8 bunch
$1.97 per 2 ounces
$0.21
1 bay leaf 1/4 bay leaf
$3.59 per 2 ounces
$0.06
Total per Serving $1.69
Total Recipe $6.76
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