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Venison Italian Style - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Flour
Oil
Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 pound thinly sliced venison 1 1/3 oz
$40.00 per pound
$3.33
1 lg. onion, minced 0.08 onion
$0.79 per pound
$0.02
6 slices bacon, sliced into large pcs 1/2 slices
$2.99 per pound
$0.10
4 sm. cans tomato puree 1/3 can
$1.29 per 6 ounces
$2.08
1 clove garlic, crushed 0.08 garlic cloves
$4.00 per pound
$0.00
1 green pepper, minced 0.08 pepper
$2.19 per pound
$0.05
1/2 c. red wine 2 teaspoons
$0.35 per fluid ounce
$0.12
1/2 c. beef stock 2 teaspoons
$1.29 per 14 1/2 ounces
$0.03
1 teaspoon rosemary (fresh if possible) 0.08 teaspoon
$2.59 per 1 1/4 ounces
$0.01
4 ounce. sliced mushrooms, sauteed in butter 1/3 oz
$3.69 per 8 ounces
$0.15
10 black olives 5/6 olives
n/a
 
4 1/2 ounce. thinly sliced Mozzarella cheese 3/8 oz
n/a
 
Total per Serving $5.89
Total Recipe $70.66
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