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Venison Pastry - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Beef or possibly venison gravy
Ingredients Per Serving Qty Common Price Price per Serving
2 lbs. of venison, cooked & diced (roast Or possibly steak works best) 1/4 lb
$40.00 per pound
$10.00
2 c. onion, diced 1/4 cup
$0.79 per pound
$0.07
2 c. potato, diced 1/4 cup
$0.50 per pound
$0.04
1 c. rutabaga, diced 2 tablespoons
$2.49 per pound
$0.10
2 c. carrots, diced 1/4 cup
$1.49 per pound
$0.11
8" pie crust 1/8 pie crust
$3.29 per 15 ounces
$0.22
Total per Serving $10.53
Total Recipe $84.27
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