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» Venison Roast with Cranberry Sauce
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Venison Roast with Cranberry Sauce
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 venison roast, 3 to 4 lbs
kosher salt & cracked black pepper to taste
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 (16oz) can of whole
cranberry sauce
, (or bag of whole cranberries, sugar (start with 2/3 C) to taste and 1/2 C cranberry or pomegranate juice (or cocktail), cooked until all the berries are popped and the sauce tastes just sweet enough for you)
2 fl oz
$2.19 per 16 ounces
$0.33
1/2 C sweet onion, chopped
1 tablespoon
$0.99 per pound
$0.03
1 T prepared
horseradish
1/8 teaspoon
$1.99 per 4 ounces
$0.01
16 oz
beef stock
or broth
2 oz
$1.29 per 14 1/2 ounces
$0.18
1/4 tsp ground
cinnamon
0.03 teaspoon
$2.99 per 4 ounces
$0.00
Total per Serving
$0.56
Total Recipe
$4.46
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