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Venison Sauerbraten - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 to 3 1/2 pound venison chuck roast
12 peppercorns
2 bay leaves
12 juniper berries, if you like
Ingredients Per Serving Qty Common Price Price per Serving
6 whole cloves 3 cloves
$5.29 per 2 ounces
$0.14
1 1/2 c. red wine vinegar 3/4 cup
$3.39 per 12 fluid ounces
$1.70
2 tbsp. shortening 1 tablespoon
$4.69 per 16 ounces
$0.13
2 tbsp. sugar 1 tablespoon
$1.44 per pound
$0.04
2 onions, sliced 1 onions
$0.79 per pound
$0.19
2 tbsp. salt 1 tablespoon
$2.91 per 16 ounces
$0.12
1 c. boiling water 1/2 cup
n/a
 
12 gingersnaps, crushed (about 3/4 c.) 6 gingersnaps
$5.49 per 16 ounces
$0.51
Total per Serving $2.82
Total Recipe $5.65
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