Receta Venison Tenderloin With Wine Sauce - Detailed Nutritional Facts
Amount Per Serving
1 servings in recipe |
currant jelly
21.0g |
ginger
0.9g |
Total Per Serving | Total for Recipe |
---|---|---|---|---|
Protein (g) | 0.03 | 0.08 | 0.11 | 0.11 |
Total Fat (g) | 0.0 | 0.05 | 0.06 | 0.06 |
Carbohydrates (g) | 14.69 | 0.64 | 15.33 | 15.33 |
Ash (g) | 0.03 | 0.04 | 0.07 | 0.07 |
Calories (kcal) | 55.86 | 3.123 | 58.983 | 58.983 |
Starch (g) | n/a | n/a | 0.0 | 0.0 |
Sucrose (g) | n/a | 0.0 | 0.0 | 0.0 |
Glucose (dextrose) (g) | n/a | 0.01 | 0.01 | 0.01 |
Fructose (g) | n/a | 0.02 | 0.02 | 0.02 |
Lactose (g) | n/a | 0.0 | 0.0 | 0.0 |
Maltose (g) | n/a | 0.0 | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 6.25 | 0.08 | 6.34 | 6.34 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Sugars (g) | 10.76 | 0.03 | 10.79 | 10.79 |
Galactose (g) | n/a | 0.0 | 0.0 | 0.0 |
Dietary Fiber (g) | 0.2 | 0.1 | 0.3 | 0.3 |
Calcium (mg) | 1.47 | 1.044 | 2.514 | 2.514 |
Iron (mg) | 0.04 | 0.1 | 0.14 | 0.14 |
Magnesium (mg) | 1.26 | 1.656 | 2.916 | 2.916 |
Phosphorus (mg) | 1.26 | 1.332 | 2.592 | 2.592 |
Potassium (mg) | 11.34 | 12.087 | 23.427 | 23.427 |
Sodium (mg) | 6.3 | 0.288 | 6.588 | 6.588 |
Zinc (mg) | 0.01 | 0.04 | 0.05 | 0.05 |
Copper (mg) | 0.002 | 0.004 | 0.006 | 0.006 |
Manganese (mg) | 0.027 | 0.239 | 0.266 | 0.266 |
Selenium (mcg) | 0.1 | 0.3 | 0.4 | 0.4 |
Vitamin A, IU (IU) | 1.05 | 1.323 | 2.373 | 2.373 |
Retinol (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Vitamin A, RAE (mcg_RAE) | 0.0 | 0.063 | 0.063 | 0.063 |
Beta Carotene (mcg) | 0.63 | 0.792 | 1.422 | 1.422 |
Vitamin E (mg) | 0.0 | 0.16 | 0.16 | 0.16 |
Vitamin D (IU) | n/a | n/a | 0.0 | 0.0 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 4.62 | 0.0 | 4.62 | 4.62 |
Tocopherol, beta (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Tocopherol, gamma (mg) | 0.0 | 0.03 | 0.03 | 0.03 |
Tocopherol, delta (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Vitamin C (mg) | 0.2 | 0.1 | 0.3 | 0.3 |
Thiamin (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Riboflavin (mg) | 0.006 | 0.002 | 0.008 | 0.008 |
Niacin (mg) | 0.008 | 0.046 | 0.055 | 0.055 |
Pantothenic acid (mg) | 0.042 | n/a | 0.042 | 0.042 |
Vitamin B-6 (mg) | 0.004 | 0.008 | 0.012 | 0.012 |
Folate (mcg) | 0.42 | 0.351 | 0.771 | 0.771 |
Vitamin B-12 (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Choline (mg) | 2.2 | 0.4 | 2.5 | 2.5 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | n/a | 0.001 | 0.001 | 0.001 |
Threonine (g) | n/a | 0.002 | 0.002 | 0.002 |
Isoleucine (g) | n/a | 0.002 | 0.002 | 0.002 |
Leucine (g) | n/a | 0.004 | 0.004 | 0.004 |
Lysine (g) | n/a | 0.003 | 0.003 | 0.003 |
Methionine (g) | n/a | 0.001 | 0.001 | 0.001 |
Cystine (g) | n/a | 0.0 | 0.0 | 0.0 |
Phenylalanine (g) | n/a | 0.002 | 0.002 | 0.002 |
Tyrosine (g) | n/a | 0.001 | 0.001 | 0.001 |
Valine (g) | n/a | 0.003 | 0.003 | 0.003 |
Arginine (g) | n/a | 0.002 | 0.002 | 0.002 |
Histidine (g) | n/a | 0.001 | 0.001 | 0.001 |
Alanine (g) | n/a | 0.001 | 0.001 | 0.001 |
Aspartic acid (g) | n/a | 0.01 | 0.01 | 0.01 |
Glutamic acid (g) | n/a | 0.008 | 0.008 | 0.008 |
Glycine (g) | n/a | 0.002 | 0.002 | 0.002 |
Proline (g) | n/a | 0.002 | 0.002 | 0.002 |
Serine (g) | n/a | 0.002 | 0.002 | 0.002 |
Cholesterol (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Trans Fat (g) | n/a | n/a | 0.0 | 0.0 |
Saturated Fat (g) | 0.002 | 0.017 | 0.02 | 0.02 |
Phytosterols (mg) | n/a | 0.747 | 0.747 | 0.747 |
Monounsaturated Fat (g) | 0.0 | 0.009 | 0.009 | 0.009 |
Polyunsaturated (g) | 0.0 | 0.012 | 0.012 | 0.012 |