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VICHYSSOISE, CLASSIC -- NOT REALLY - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Kosher salt and pepper, to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 Tablespoons unsalted butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
3 leeks, white part only, cleaned and sliced into rings 3/4 leeks
$1.88 per pound
$0.28
1 yellow onion, peeled and thinly sliced 1/4 onion
$0.79 per pound
$0.05
5 potatoes, peeled and thinly sliced 1 1/4 potatoes
$0.50 per pound
$0.29
3-4 sprigs of fresh thyme 2 5/8 teaspoons
$1.99 per cup
$0.11
1 fresh bay leaf 1/4 bay leaf
$3.59 per 2 ounces
$0.06
4 cups vegetable broth, preferably home made 1 cup
$3.69 per 32 ounces
$0.96
Total per Serving $1.81
Total Recipe $7.23
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