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Receta Warm Artichoke Dip
by CookEatShare Cookbook

Warm Artichoke Dip
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  Raciónes: 6

Ingredientes

  • 1 can artichokes, cut into bite size pcs
  • 1 lg. can marinated artichokes, cut into bite size pcs
  • 1 (4 ounce.) can Ortega green chilis, diced
  • 6 tbsp. mayonnaise
  • 1 c. jack cheese, grated
  • 1 c. cheddar cheese, grated

Direcciones

  1. Layer ingredients in order as listed above in a baking dish. Heat in a 350 degrees oven till bubbly (about 15 min). Serve hot with tortilla chips.