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Receta Warm Italian Spread
by Chef Smith

Warm Italian Spread
Calificación: 4.5/5
Avg. 4.5/5 1 voto
Tiempo de Prep: Italia Italian
Tiempo para Cocinar: Raciónes: 12

Ingredientes

  • 1 pkg. (8 oz.) Neufchatel Cheese or cream cheese
  • 1/4 cup prepared pesto
  • 1 plum tomato, chopped
  • 1/4 cup Italian Five Cheese Blend, finely shredded
  • Various Crackers

Direcciones

  1. Preheat oven to 375ºF. Place the Neufchatel cheese on 8-inch square sheet of heavy-duty foil; top with pesto, tomatoes and shredded cheese. Place foil in oven and bake 12 to 14 minutes or until shredded cheese is melted and Neufchatel cheese is softened, but still holds it shape. Transfer foil to platter. Serve spread with crackers. * I like to use Socials, Wheat Thins, Triscuits, and various shapes.