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Ingredientes
- 4 cups scooped out watermelon balls or chunks
- 1/2 cup chopped red onion
- 1 pint cherry tomatoes, halved
- 2 tablespoons fresh chopped basil
- 1 tablespoon olive oil
- 2 tablespoons balsamic vinegar
- Salt to taste
View Full Recipe at This Mama Cooks!
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 419g | |
| Calories 229 | |
| Calories from Fat 125 | 55% |
| Total Fat 14.14g | 18% |
| Saturated Fat 1.95g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 29mg | 1% |
| Potassium 807mg | 23% |
| Total Carbs 23.67g | 6% |
| Dietary Fiber 4.2g | 14% |
| Sugars 16.91g | 11% |
| Protein 3.44g | 6% |
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