Receta Wedding Champagne Punch
Raciónes: 4
Ingredientes
- 1 lg. can pineapple juice
- 1 (6 ounce.) can lemonade
- 2 bottles dry champagne
- 1 bottle rhine castle
- 1 box strawberries
- Frzn ice ring
Direcciones
- Refrigerateall ingredients. Clean strawberries, dry and set aside. Mix all ingredients except champagne and strawberries in large punch bowl. Add in champagne last and float strawberries on top.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 386g | |
Recipe makes 4 servings | |
Calories 262 | |
Calories from Fat 2 | 1% |
Total Fat 0.17g | 0% |
Saturated Fat 0.02g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 15mg | 1% |
Potassium 320mg | 9% |
Total Carbs 25.83g | 7% |
Dietary Fiber 0.3g | 1% |
Sugars 13.93g | 9% |
Protein 0.63g | 1% |