CookEatShare is also available in English
Cerrar

Receta What is Speck? Serve it with Figs and Find Out

click to rate
0 votos | 440 views
Raciónes: 4

Ingredientes

  • 8 ounce fresh goat cheese (softened)
  • 2/3 cup plain Greek yogurt
  • 2 tablespoon lime juice
  • kosher salt (as needed)
  • freshly cracked black pepper (as needed)
  • 6 cup baby arugula (lightly packed)
  • 3 ounce speck (thinly sliced, then torn into strips)
  • 12 ripe fresh figs (halved lengthwise)

Nutrition Facts

Amount Per Serving %DV
Serving Size 271g
Recipe makes 4 servings
Calories 293  
Calories from Fat 121 41%
Total Fat 13.85g 17%
Saturated Fat 9.23g 37%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 234mg 10%
Potassium 498mg 14%
Total Carbs 32.18g 9%
Dietary Fiber 4.6g 15%
Sugars 27.05g 18%
Protein 13.53g 22%
¿Te gusto esta receta?
Click to rate it:
 

Leave a review or comment