Receta Whip Up a Jamba Juice Pumpkin Smash Smoothie This Holiday Season at Home...
by Skinny Kitchen with Nancy Fox
Jamba Juice’s creation blends pureed pumpkin, vanilla frozen yogurt and soy milk. It’s like drinking pumpkin pie through a straw... This smoothie is very rich tasting with just the right amount of spice added. The skinny on ours for a 16 ounce serving is 315 calories. A 16 ounce Jamba has 390 calories. So we’re saving about 75 calories for the same serving size. Also, ours has only 18 grams of sugar and Jamba’s has 75! This simple smoothie is wonderful for the entire family as a breakfast or afternoon snack but it taste good enough for a dessert too. So, get out the blender and give this delightful smoothie a whirl…
Avg. 4.5/53 votos
Tiempo de Prep:
American
Raciónes:2 16 oz servings
Ingredientes
2 cups fat-free vanilla frozen yogurt
½ cup canned pumpkin
1 cup light vanilla soy milk, we used Silk brand
2 tablespoons sugar
½ teaspoon pumpkin pie spice
½ teaspoon cinnamon
2 cups ice
Direcciones
In a blender, add all the ingredients. Blend on high until smooth.
Divide smoothie among 2 tall glasses.
Food Fact
Jamba Juice rolls out this smoothie every fall and offers it until January.
Healthy Benefits
Pumpkin is a great source of beta-carotene, which the body turns into vitamin A. It also contains a hefty amount of fiber, a good amount of vitamin C and iron.
Soy milk contains about the same proportion of protein as milk. Itâs a good source of lecithin and vitamin E.