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Receta Whipped Cream Frosting For Cake
by CookEatShare Cookbook

Whipped Cream Frosting For Cake
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  Raciónes: 4

Ingredientes

  • 2 T flour
  • 1/2 c. lowfat milk
  • 1/2 c. shortening
  • 1/2 c. granulated sugar
  • 1 teaspoon vanilla
  • Cold flour mix

Direcciones

  1. Cook, stirring constantly, till pasty consistency. Cool. (Don't use this mix till it is really cool).
  2. Beat 4 min.
  3. Beat 4 min.
  4. Beat 4 min.
  5. Beat 4 min.The more you beat, the better it is! Double the recipe for large 3 layer cake.