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Receta Whole Grain Blackberry Muffins
by CookEatShare Cookbook

Whole Grain Blackberry Muffins
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  Raciónes: 10

Ingredientes

  • 1 c. whole wheat flour
  • 1 c. quick oats
  • 1 tbsp. Rumford Baking Pwdr
  • 1/2 c. honey
  • 1/2 c. raisins
  • 1 to 1 1/2 c. blackberries
  • 1 c. water
  • 1/3 c. oil
  • 3 egg replacers
  • 1/2 to 1 c. minced pecans
  • 1/4 c. wheat germ (optional)

Direcciones

  1. Mix oats, baking pwdr and flour together. Then mix liquid ingredients together. Add in blackberries, raisins, nuts and wheat germ; stir in with spoon. Spray muffin tins with non-stick spray. Spoon mix into muffin tins and bake 30 min at 400 degrees.