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Receta Whole Wheat Molasses Bread

by CookEatShare Cookbook

Ingredientes

1 c. white flour 2 c. whole wheat flour 1/2 c. sugar 1 teaspoon salt

1 teaspoon soda 1 1/2 c. lowfat milk 1/2 c. molasses

Direcciones

1. Sift dry ingredients. Combine liquid ingredients (blend with dry). Mix with electric mixer till blended. Bake in 9 x 5 inch pan at 325 degrees for 1 hour and 15 min. Store in refrigerator. Freezes well. Is good toasted with marmalade.

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